Review: Book: The Cookie Bible- Rose Levy Beranbaum

Title: The Cookie Bible

Series: Standalone

Author’s Name: Rose Levy Beranbaum

Publisher: Mariner Books

Genre: Cookbook

Page Count: 448 Pages

ISBN: 978-0358353997

Author or Book Website: N/A

Link to Amazon purchase page: The Cookie Bible: Beranbaum, Rose Levy: Books

Link to Goodreads: The Cookie Bible by Rose Levy Beranbaum | Goodreads

Release Date: N/A

How I Got the Book: Review Copy

Summary of the Book:

The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum

This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between—simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or chocolate-dipped treats, and much more. With legendary baker Rose Levy Beranbaum’s foolproof recipes—which feature detail-oriented instructions that eliminate guesswork, notes for planning ahead, ingenious tips, and other golden rules for success—it’s easy to whip up a batch of irresistible, crowd-pleasing cookies anytime, for any occasion. Standout classics and new favorites include:
Rose’s Dream Chocolate Chip Cookies
Lemon Lumpies
Black Tahini Crisps
Peanut Butter and Jelly Buttons
Double Ginger Molasses Cookies
Caramel Surprise Snickerdoodles
Mom’s Coconut Snowball Kisses
Chocolate Sablés
Gingerbread Folks (with a special sturdy variation for gingerbread houses)
Pecan Freezer Squares
Brownie Doughnuts
Brandy Snap Rolls
Plus “extra special” details including homemade Dulce de Leche, Wicked Good Ganache, Lemon Curd, and more

My Personal Review: I received a copy of this book for a fair and honest review. The Baking Gems are the helpful tips that are include. I found this a wonderful thing to include in this book. The pictures of the cookies were beyond amazing. I want to try the peanut butter and jelly buttons. There were ginger snaps and shortbread that brings back a lot of memories growing up. There are some recipes that I wrote down to keep close at hand. There are some I had never heard that I want to try. This is adding to my baking experience. That is something I want to do each time I learn a new recipe.

My Rating of the Book: 4 Stars

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